Macadamia Flour 300g
This coarsely ground flour provides a rich, nutty flavour to baked products. It is delicious used in sweet or savoury dishes and is ideal for baking gluten-free muffins, bread, cakes and biscuits.
This product is packed in a warehouse where peanuts and tree nuts are present.
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.
Can be used as an alternative to wheat flour in cooking or baking. Suggestion: Use to replace up to 100% of almond flour in recipes.